CULINARY INNOVATION AND ELITE
COLLABORATIONS DRIVE OUR SUCCESS
About Us
With over 30 years of experience in the industry, Stay Hungry combines innovation and tradition to offer high-quality gastronomic solutions. Discover our story, our values, and what makes us a leader in the Food & Beverage world.
Key Strengths
- Product Quality: We use only selected ingredients and advanced techniques to ensure the highest quality.
- Ease of Use: Our products are ready to use, reducing preparation time for our customers.
- Service Speed: With our efficient logistics, we ensure fast and punctual deliveries.
B2B Supplies
We are available for B2B supplies, offering customized solutions for restaurants, hotels, and other food & beverage businesses. Contact us to discuss your needs and discover how we can support your business with our high-quality products and services.
Innovation and Tradition
With over 30 years of experience, Stay Hungry masterfully combines innovation and tradition to create excellent gastronomic solutions. Based in Milan, we dedicate ourselves to every stage of production with strict standards, ensuring high quality and maximum efficiency.
In addition to production, we directly manage the sale of our products through a network of dining spots, such as Gastro HUB and Marilleva.
These venues offer more than just a meal: they represent a culinary experience curated to the finest detail, with qualified chefs and a refined atmosphere. Our direct control of the supply chain allows us to guarantee a superior gastronomic experience, where each dish reflects our passion, tradition, and commitment to innovation.
Stay Hungry is:
A reliable and innovative partner with over 30 years of experience and prestigious collaborations. Our team and in-house production meet client needs with tailored solutions and constant innovation.
Synonymous with quality, innovation, and excellent service in Food & Beverage.
We are the ideal partner for high-level gastronomic solutions.
Our Mission
Stay Hungry’s mission is to combine technological innovation and artisanal tradition to offer culinary solutions of the highest quality. We use advanced techniques like low-temperature sous-vide cooking to transform meats, fish, and vegetables, producing "Ready to Cook" and "Ready to Eat" dishes that retain the authenticity and flavor of freshly prepared cuisine.
We are committed to ensuring the highest quality and safety of our products through rigorous controls and H.A.C.C.P. procedures, carefully selecting suppliers and maintaining high quality standards. Our workforce, composed of professionals including chefs, bakers, head waiters, servers, and porters, receives continuous training to ensure an excellent and innovative service.
We collaborate with renowned chefs and large multinationals, demonstrating our ability to meet the most demanding requests and manage large-scale projects.
At Stay Hungry, our goal is to transform dining with passion and expertise, delivering extraordinary dishes that combine health, flavor, and innovation.
General Knowledge about Low-Temperature Cooking
Low-temperature cooking cooks food slowly and evenly, preserving the organoleptic and nutritional properties. This method creates juicier, more tender dishes, enhancing the natural flavors of the ingredients.
We use advanced preservation techniques such as low-temperature sous-vide cooking to maintain the organoleptic properties of products for up to 60 days, ensuring freshness and quality over time.
Stay Hungry stands out for its use of advanced technologies like sous-vide cooking and state-of-the-art machinery. We operate 24/7 to offer ready-to-cook or consume solutions, guaranteeing fast deliveries and safe products thanks to efficient logistics and strict quality controls.
Our Products
Below is a brief gallery of our main dishes: hover over them to see the finished dish and how it is vacuum-packed. Discover the product with a single gesture, from plate to packaging.
